CURRENTLY ON VACATION. NEW KITCHEN LAUNCHING IN MARCH.

Gluten Free Seasonal Wellington

Gluten Free Seasonal Wellington

Regular price
£13.85
Sale price
£13.85
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Our homemade Wellington, made from Gluten Free Vegan Pastry, and stuffed with Seasonal Squash, Spinach, Wild Mushrooms, Local Cherry Tomatoes and a healthy spread of Festive Chutney. Topped with pumpkin seeds.

Can be portioned into roughly 5 pieces. Makes for a lovely centerpiece. 

Arrives ready to cook at home. Can be frozen uncooked, ready for Christmas Day. Once cooked, we suggest eating within 5 days. Alternatively, you can re-freeze any cooked wellington for up to 3 months.

Allergen Info: Contains Sulphites, Mustard (Chutney). Walnuts